With the freezing temps we are having right now- the last thing that a lot of people are thinking about is pulling out their bbq grills and cooking some BBQ, but I will admit- that I’d like nothing more than some grilled potatoes at the moment with a little garlic and butter, plus some grilled shrimp. Marcel is having no part of it- (he doesn’t like shrimp anyway), but he said there’s no way he’s standing out in the cold. I guess I’ll just have to wish that Spring will arrive a little early, or get out there and do it myself. Which is defnitely an idea- but not when it’s 23 degrees.
February 1, 2012
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